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  • Weekend Roasts: Main And Dessert

  • Gruyere and butternut squash pithivier

Gruyere and butternut squash pithivier

$11.7 $16.15
Gruyere and butternut squash pithivier, with chestnut pesto Designed for you to pop in the oven to heat up. Suitable for vegetarians Sides include roast potatoes, mixed seasonal vegetables and cauliflower cheese
Weekend Roasts: Main And Dessert

Weekend Roasts: Main And Dessert

  • Children’s rotisserie roast chicken portion
    $22.94 $34.64
  • Roast Fore Rib of Beef (One portion)
    $14.4 $24.48
  • Roast Pork Shoulder (One portion)
    $13.5 $17.42
  • Children’s sausages, mash and vegetables
    $15.1 $18.57
  • Walnut and thyme roasted squash
    $11.7 $16.38
  • Asparagus and goats cheese wellington
    $11.7 $18.72
  • Roast lamb, roasted in fresh herbs (One portion)
    $13.5 $21.6
  • Rotisserie Roast Chicken (One portion)
    $12.6 $24.57
  • Gruyere and butternut squash pithivier
    $11.7 $16.15
  • Extra yorkshire puddings
    $27.74 $41.89
  • Gastro’s all roast mix!
    $31.5 $41.27
  • Dessert options (two people)
    $24.17 $37.46

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